Sunday, August 20, 2006

Sweets News

  • Chocolat Michel Cluizel is holding two tasting events on August 31 and September 14 from 7-8 p.m. A special chocolate sommelier will teach you the finer points of chocolate appreciation. Please call (212) 477-7335 for reservations.


  • If you want to learn even more about chocolate, sign up for the French Culinary Institute's "Chocolate: The Obsession Defined" workshop. Not only will you learn how chocolate is manufactured, but you'll be able to make great chocolate desserts at home! For more information, please E-mail info@frenchculinary.com.
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1 comment:

Anonymous said...

Just wanted everyone to know that the NYC Cake Decorators Meetup have arranged an exclusive Cake Tasting & Q&A with master cake artisan Chef Drennan of The Cake Atelier in NYC.
For more information please email nyccakedecorators@yahoo.com

Thanks,

Dina
Meetup Organizer